Weight Watchers Air Fryer Pizza Egg Rolls Recipe

Weight Watchers Air Fryer Pizza Egg Rolls Recipe – These homemade egg rolls are stuffed with turkey pepperoni and mozzarella string cheese, I love how this meal takes minimal prep and is on the table in less than 10 minutes. Dipping in some homemade or store-bought marinara sauce and enjoy!

Weight Watchers Air Fryer Pizza Egg Rolls Recipe

SERVINGS: Makes 8 rolls

🔹PersonalPoints: 3 PersonalPoints™ per roll*
*This number shows the PersonalPoints™ range. The points will vary depending on your individualized plan.

HOW DO I MAKE MY AIR FRYER PIZZA EGG ROLLS?

1. Firstly, preheat the air fryer to 350°F.

2. Then place an egg roll wrapper on a flat work surface, Arrange 3 slices of turkey pepperoni in the middle of the egg roll wrapper and place string cheese on top of the turkey pepperoni.

3. For the corners to stick when you start to fold them, spray the outer edges of the egg rolls with cooking spray. I prefer to spray before I lay the pepperoni and cheese down.

4. Roll the bottom of the wrapper to the center, over the filling. Roll the left side of the wrapper to the center and then fold it to the right side. Roll the top down to cover the filling and seal the ends with water, repeat the process with the remaining ingredients.

5. Spray the top of the egg rolls with cooking spray, after placing filled wrappers into your air fryer basket. Wait for 5 minutes of cooking take the basket out and flip the egg rolls over. Continue cooking for another 3 minutes.

6. I like to garnish with a dash of parmesan cheese and some parsley or Italian Seasoning

TOOLS THAT I USED TO MAKE THIS RECIPE

1: AIR FRYER

2: COOKING SPRAY

Cook Time: 8 min
Total Time: 8 min

Weight Watchers Air Fryer Pizza Egg Rolls Recipe

INGREDIENTS

  • 8 egg roll wrappers
  • Cooking Spray
  • 24 slices of small, thinly sliced turkey pepperoni
  • 8 Light Mozzarella String Cheese (I like Sargento)
  • Italian Seasoning or Parsley
  • Parmesan Cheese

INSTRUCTIONS

  1. Firstly, preheat the air fryer to 350°F.
  2. Then place an egg roll wrapper on a flat work surface, Arrange 3 slices of turkey pepperoni in the middle of the egg roll wrapper and place string cheese on top of the turkey pepperoni.
  3. For the corners to stick when you start to fold them, spray the outer edges of the egg rolls with cooking spray. I prefer to spray before I lay the pepperoni and cheese down.
  4. Roll the bottom of the wrapper to the center, over the filling. Roll the left side of the wrapper to the center and then fold it to the right side. Roll the top down to cover the filling and seal the ends with water, repeat the process with the remaining ingredients.
  5. Spray the top of the egg rolls with cooking spray, after placing filled wrappers into your air fryer basket. Wait for 5 minutes of cooking take the basket out and flip the egg rolls over. Continue cooking for another 3 minutes.
  6. I like to garnish with a dash of parmesan cheese and some parsley or Italian Seasoning

NOTES

🔹PersonalPoints: 3 PersonalPoints™ per roll*
“I recommend using the WW Builder App”

Yield: 8

Weight Watchers Air Fryer Pizza Egg Rolls

Weight Watchers Air Fryer Pizza Egg Rolls

Weight Watchers Air Fryer Pizza Egg Rolls Recipe – These homemade egg rolls are stuffed with turkey pepperoni and mozzarella string cheese.

Cook Time 8 minutes
Additional Time 8 minutes
Total Time 8 minutes

Ingredients

  • 8 egg roll wrappers
  • Cooking Spray
  • 24 slices of small, thinly sliced turkey pepperoni
  • 8 Light Mozzarella String Cheese (I like Sargento)
  • Italian Seasoning or Parsley
  • Parmesan Cheese

Instructions

  1. Firstly, preheat the air fryer to 350°F.
  2. Then place an egg roll wrapper on a flat work surface, Arrange 3 slices of turkey pepperoni in the middle of the egg roll wrapper and place string cheese on top of the turkey pepperoni.
  3. For the corners to stick when you start to fold them, spray the outer edges of the egg rolls with cooking spray. I prefer to spray before I lay the pepperoni and cheese down.
  4. Roll the bottom of the wrapper to the center, over the filling. Roll the left side of the wrapper to the center and then fold it to the right side. Roll the top down to cover the filling and seal the ends with water, repeat the process with the remaining ingredients.
  5. Spray the top of the egg rolls with cooking spray, after placing filled wrappers into your air fryer basket. Wait for 5 minutes of cooking take the basket out and flip the egg rolls over. Continue cooking for another 3 minutes.
  6. I like to garnish with a dash of parmesan cheese and some parsley or Italian Seasoning

Notes

🔹PersonalPoints: 3 PersonalPoints™ per roll*

"I recommend using the WW Builder App"

Serving Size: 1 eggroll / Calories: 148 / Sugar: 1g / Sodium: 279.2mg / Fat: 3.6g / Saturated Fat: 1.8g / Carbohydrates: 18.5g / Fiber: .7g / Protein: 10.3g

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